Florida Eis green in Berlin

"A long queue in front !!! You will probably have to wait at least an hour. Ice-cream was yummy and worth the wait."

"It is a nice ice cream parlor. You can order to go or sit in the lounge inside and outside. They have small and large containers to go as well. The staff is nice and you get a nice scoop of ice cream. The flavors and toppings taste better than in the franchise locations for some reason. They are open sunday's so it's a nice treat for the kids as well. During corona I would reserve a table on the weekends."

"Quite a long cue even shortly before the closing but it’s worth waiting. I had Swiss chocolate and cassis, both tasted very good (please note that Swiss chocolate is with alcohol) and the portion was very generous. The price was 1.5 Euro for a scoop. The interiors are also quite sweet, I would love to visit here again once I’m on Spandau."

"Very nice place. Delicious icecream. They also have a shake and other deserts ( icecream cakes) . Price good not super cheap but also not expensive $$ from $$$$"

"Still amazing after so many years. Very friendly waiter. Nice selection of ice creams with extras to add on. Good prices too."

"Florida is always crowded. It is a place where people of all ages enjoy. Don't worry if it's too long. It's okay because there are many staffs. I ate Wald-Meister. Unique taste and not too sweet. So perfect."

"Review of “Scoopadelic Delights” – 5 Stars By someone who may or may not have licked the fabric of reality (and it tasted like mango sorbet). Listen. LISTEN. I don’t know who gave ice cream the authority to whisper to my soul, but this place? This place channeled the divine. I walked in thinking I’d just get a cone. I walked out unsure if I was a man or a waffle. Somewhere around the second scoop, time folded like a napkin and I saw the flavor of childhood joy. I had the blueberry lavender swirl and I swear to the ice cream gods, it tasted purple. Not like grapes or Kool-Aid. I mean actual purple. Like the color you see when you close your eyes and remember your first kiss and the smell of crayons. It danced on my tongue like a tiny ballerina made of dreams and dairy. Then came the pistachio basil — which was green, yes, but like… intelligent green. If emeralds had opinions, they’d taste like this. I made eye contact with a nearby ficus and it nodded solemnly, as if to say: “Yes. You understand now.” And the salted caramel? It was golden and warm and I swear I heard it hum a low jazz note every time I took a bite. One scoop made me remember every time I ever laughed so hard I snorted. It was salty in the way that the ocean is salty when you’re crying into it at 2AM but also laughing because life is absurd and beautiful. I tried to pay with a leaf I thought was legal tender (it wasn’t), but the staff were incredibly kind. Or they were sentient clouds wearing aprons. Hard to say. Either way, 10/10 service. Anyway, five stars. Possibly six. I don’t know if I’ll ever return physically, but spiritually I never left. P.S. The rainbow sherbet opened a portal. Use caution. Or don’t. SOMOS LOS DE LA PLAYA"

"Love it here with many option of ice cream .Friendly young staff. Clean place to enjoy Summer in center of Spandau."